Golden Elixir

INGREDIENTS:

for 16 servings

1 gallon of water

1/8 cup raw apple cider vinegar (with the mother)

1/8 cup stevia 

1 tsp ginger powder

1 tsp turmeric powder

1 pinch black pepper

PROCESS:

05 minutes

Mix all ingredients in a pitcher. Let sit for a moment to meld. Chill in the fridge if desired. Stir before pouring to evenly redistribute ingredients. Enjoy! 

Vanilla Walnut Ice Cream

INGREDIENTS:
for 1 serving

1/4 cup walnut halves
1/4 cup almond slivers or almond flour
1 Tbsp flax seeds (optional)
1 tsp vanilla
1 tsp stevia
4 ice cubes

PROCESS:
5 minutes

Place ingredients listed above into blender/ food processor, with the ice landing closest to the blades. This will allow the other ingredients to be worked more evenly into the crushed ice. Pulse blender until everything is whipped into an ice cream consistency. Best eaten immediately! If placed in freezer allow to thaw a bit before serving.