INGREDIENTS:
for two servings
1 cup greek yogurt
1 cup frozen berries (blueberry, strawberry, etc)
1 Tbsp stevia
1 tsp vanilla
PROCESS:
Mix stevia and vanilla into yogurt. It's possible to substitute for any sweetener or flavoring. Add in frozen berries and stir gently. Yogurt will begin to freeze. Can be enjoyed immediately, or set in freezer for later.